Sometimes, the answer is right under their nose rings.
extinction rebellion banner reads:
“CLIMATE CHAOS = WAR + FAMINE”
The master stroke of the globalists is to create what they want in the name of stopping the same thing. The ultimate satanic deceit.
People have been getting scared by the seemingly coordinated yet mysterious disasters in food production facilities. It seems like some kind of scary “phenomenon”. We suspect a human hand, but there seems to be none. It’s as if some mysterious organization like “SPECTRE” or “KAOS” is behind it. Some people have even postulated “DEWs” (directed energy weapons). That’s when I start smelling “disinformation” – likely being planted by allies of actual arsonists and saboteurs. Or is the entire thing just a media effect? Is the Fake News media just playing up “normal” industrial accidents, as a means of “information terrorism” that the media is so skilled at performing for their corporate masters?
Or maybe some of BOTH?
The first time I heard about an egg-laying facility in super-progressive New Zealand catching fire, I realized things were getting very REAL, and potentially UNREAL at the same time. Because of the years of extreme fakery and lies coming from the Ardern regime, I figured something might be up – real or not.
The second time I heard about that egg-laying facility catching fire, a thought fully formed.
You remember those climate activists.
I know from certain sources that the FBI was, at one time, very heavy in following the “animal rights” groups and protesters. Ironically, because FBI is extremely woke now, and because agents at a certain level pick their own cases, this enforcement has languished.
Just ask Gail Combs about the tolerance of climate and animal activists by the regime (see comments below, and references to prior posts). They are used in a one-sided war against independent operations and small farmers, on behalf of government and large corporate interests.
Part of the reason governments are not responding well to these arsons of food processors, IMO, is because they are ideologically aligned with the arsonists.
Take Canada, for instance, ruled by “Baby Castro” Trudeau – who is WEF incarnate.
These government agencies are not looking out for us. They’re looking out for the hoaxy, insane, climate narrative, and those who benefit from it.
Anyway, I am creating this post, in part to create a nice tweetable LINK to advance the theory of INFILTRATION AND SABOTAGE/ARSON OF FOOD PROCESSING FACILITIES – likely by climate commies and animal rights activists, in coordination with WEF’s climate and “EAT ZEE BUGS” agendas.
Please feel free to add anything you’d like in the comments. I want to make sure that there is a strong PUSHBACK on these dangerous climate ninnies and their fellow animal rights crazies. Not to mention the evil, insane, and dangerous World Economic Forum, and the evil forces behind it.
If they win, we won’t just be eating bugs. We’ll be eating grass – like my mother did in World War II.
W
See Also:
The Population Control Shot – Understanding the Peoples Climate Temple
In cases of religious mass suicide/homicide, such as Jonestown, Heaven’s Gate, and Aum Shinrikyo, it is very difficult to regain a humanitarian understanding of the key participants after the infamy of defining events sears the conscience and redefines reality. Even more difficult, however, is the opposite – to BEGIN to think the unthinkable and speak …
They can’t win. I wish someone could catch them and find out who is behind it. Maybe have extra security at such facilities.
And what a terrible experience for your mother! Something one never forgets.
The tale of her band of refugees was quite dire. Their best meal of the trip, IIRC, was some stolen eggs. But eating grass just to keep their stomachs happy – to have ANYTHING in them that was a real impression on a young kid like me.
Generational impressions. It’s happening now too, though not in a kinetic war, at least in the U.S.
Indeed!
If its really those who know are so traumatized and locked in by their experiences, it would be 1000s of people over the years who contributed to making this happen. These latest people must be disposable besides unhinged.
Yes – I agree. Look at these activists who are gluing themselves to paintings and whatnot. They’re just useful idiots. No independent thought – just passionate adherence to doctrine. Perfectly disposable tools for WEF and those who back it.
Like the students in communist revolutions that think theyll be the leaders or the reparations crew that think theyll be “kangs yo”. Uh uh. Or auntyfa…. similar!
The idiots should learn from history.
Attacks on Intelligentsia
Fools those people were.
Attacks on food and farms continue – world-wide.
“Last week the largest egg processing plant in Connecticut burned to the ground kill hundreds of thousands of chickens. This week fire in New Zealand. It’s not an accident the government’s are doing this on purpose.”
When the Criminals in DC wanted the ‘Food safety Modernization Act’ passed so they could REGULATE FARMS. they used ACTIVISTS.
Here is Anthony Watts falling for the False Flag:
https://wattsupwiththat.com/2006/12/08/escherichia-coli/
Disease out breaks significantly increased since 1995 When the World Trade Organizations’s Agreement on Agriculture when into effect. Look at the graph of Produce caused disease. I did the chart on page 4 showing the CDC food borne illness for the 5 years before and after the World Trade Organization Agreement on Ag. The numbers DOUBLED.
https://www.cspinet.org/sites/default/files/media/documents/resource/outbreak_alert_2008_report_final.pdf
From my old notes:
National Animal ID HISTORY
1995 Cargill VP Amstrutz writes WTO Agreement on Ag
2001 China’s WTO entry. 1.2 billion people, rising incomes, enormous market potential, the reason Big AG wants NAIS.
2002 NAII, representing Big Ag and tag makers push for NAIS
2005 USDA issues Draft Strategic Plan
2006 NAIS implemented in Texas, Wisconsin, Texas backs down.
2007 USDA final rules of mandatory NAIS canceled.
2008 Big Ag, posts record breaking profit
NAIS compromises Food Safety
NAIS starts with WTO in 1995. USDA and FDA substitute WTO approved methods of risk assessment and open borders for “low risk” areas. Food borne disease rises rapidly from less than 20/year prior to 1995 to 60 to 80 per year. Disease testing is Decreased in response to OIE “disease free status” Example testing for bovine TB in Ca decreased from over 10,000/year in 1995 to less than 1200. Cattle ports of entry are manned by a Mexican Cattleman’s Assoc, the US has a sudden increase in bovine TB found mainly in Mexican Cattle.
INTERNATIONAL HACCP ALLIANCE
http://haccpalliance.org/alliance/HACCPall.pdf
Based on risk-assessment, HACCP plans allow both industry and government to allocate their resources efficiently in establishing and auditing safe food production practices. In 1994, the organization of International HACCP Alliance was established initially for the US meat and poultry industries to assist them with implementing HACCP HACCP differs from traditional “produce and test” quality assurance methods.
Principle 1: Conduct a hazard analysis.
Principle 2: Identify critical control points.
Principle 3: Establish critical limits for each critical control point.
Principle 4: Establish critical control point monitoring requirements.
Principle 5: Establish corrective actions. T
Principle 6: Establish record keeping procedures.
Principle 7: Establish procedures for ensuring the HACCP system is working as intended. (Validation)
Government reduces audits to checking paper work and eliminates costly pathogen testing.
“It is important to note that no animal identification program by itself will prevent an introduction of animal disease, ensure safe food or prevent a recall.” – SCOTT CHARBO, Chief Information Officer at USDA Quoted in Nelson Antosh, “Tracking of Cattle Becomes Key Goal,” Houston Chronicle, March 6, 2004 http://archives.foodsafety.ksu.edu/animalnet/2004/3-2004/animalnet_march_8.htm
Animal Agriculture 2008 Farm Bill. 1/9/2009 http://wikileaks.org/wiki/CRS:_Animal_Agriculture:_2008_Farm_Bill_Issues%2C_January_9%2C_2009
“….At the same time, a growing number of producers seems to agree that some type of universal animal identification (ID) program would be a beneficial tool in addressing animal disease problems. ..”
“…For example, smaller (i.e., fewer than 100-head) cow-calf operations (where beef cows are bred and born) represent a majority of such operations and hold nearly half of all U.S. Cattle. …”
There were 1,142,357 Livestock farms in 2002 – see chart on pg 2
“….the farm value of animal production was more than $105 billion in 2002, more than half the total value of all U.S. agricultural production…..”
𝗥𝗲𝗮𝗹𝗶𝘁𝘆 𝗖𝗵𝗲𝗰𝗸: 𝗙𝗮𝗿𝗺𝗲𝗿𝘀 𝗵𝗮𝘃𝗲 𝗯𝗲𝗲𝗻 𝘀𝗰𝗿𝗲𝗮𝗺𝗶𝗻𝗴 𝘁𝗵𝗲𝗶𝗿 𝗵𝗲𝗮𝗱𝘀 𝗼𝗳𝗳 𝗮𝗯𝗼𝘂𝘁 𝗵𝗼𝘄 𝘁𝗵𝗲𝘆 𝗛𝗔𝗧𝗘 𝗜𝗗. 𝗦𝘁𝗼𝗽 𝗡𝗔𝗜𝗦 𝗿𝗮𝗻𝗸𝗲𝗱 #𝟭𝟳 𝗼𝗻 𝗰𝗵𝗮𝗻𝗴𝗲.𝗴𝗼𝘃, 𝗥-𝗖𝗔𝗟𝗙 𝗮𝗻𝗱 𝗙𝗮𝗿𝗺 𝘁𝗼 𝗖𝗼𝗻𝘀𝘂𝗺𝗲𝗿 𝗵𝗮𝘃𝗲 𝗼𝗿𝗴𝗮𝗻𝗶𝘇𝗲𝗱 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻𝘀. 𝘄𝗿𝗶𝘁𝘁𝗲𝗻 𝗹𝗲𝘁𝘁𝗲𝗿𝘀 𝗮𝗻𝗱 𝗳𝗶𝗹𝗲𝗱 𝗹𝗮𝘄𝘀𝘂𝗶𝘁𝘀. 𝗜𝘀 𝘁𝗵𝗶𝘀 𝗵𝗼𝘄 𝗮 𝗴𝗿𝗼𝘄𝗶𝗻𝗴 𝗻𝘂𝗺𝗯𝗲𝗿 𝗼𝗳 “𝗽𝗿𝗼𝗱𝘂𝗰𝗲𝗿𝘀” 𝘀𝗵𝗼𝘄 𝘁𝗵𝗲𝗶𝗿 𝗮𝗴𝗿𝗲𝗲𝗺𝗲𝗻𝘁????
Yeah they spend a lot of time and effort trying to convince farmers we WANTED to turn our PROPERTY into a GOVERNMENT CONTROLLED PREMISE complete with IDs.
It didn’t work. So they went to plan #2 get the PUBLIC SCARED.
The FDA has plainly stated its position. ”Failure to reach a consistent, harmonized set of laws, regulations and standards within the freetrade agreements and the World Trade Organization Agreements [WTO] can result in considerable economic repercussions.” Alternate reference
So our future can be seen in Australia as Congress tries to pass one of the recent “food Safety bills”
Huff and Puff tries to “set the record straight” but misses the boat because they ignore the clause “in any action to enforce the requirements of the food safety law, the connection with interstate commerce required for jurisdiction SHALL BE PRESUMED TO EXIST.” Huffy forgot to read up on the Commerce Clause.
Here is an accurate dissection of HR875. I am using HR875 because the first bill is what is actually wanted. A “compromise bill” is then passed and later phrases, such as the Commerce Clause are add to other bills as one line amendments to bring the compromise bill back to the original form.
Remember “….Vice President and presidential candidate Al Gore let slip what many have long believed was his real intention as regards to U.S. agriculture.” Upon hearing that the FFA member wanted to continue on in production agriculture, Gore reportedly replied that the young person should develop other plans because our production agriculture is being shifted out of the U.S. to the Third World.”
Under Ag Sec. Veneman, in September, 1995, the USDA’s Food Safety & Inspection Service presented a 600-page document, Farm-To-Table, intended to control every step in the food chain from production to home preparation. This was written right after the ratification of the WTO and the Agreement on Agriculture.
During the same time period, under President Clinton, we also got the 25×25 resolution:
” By 2025, America’s farms, forests and ranches will provide 25 percent of the total energy consumed in the United States, while continuing to produce safe, abundant, and affordable food, feed and fiber.”
The Resolution was passed both in the House and in the Senate
Obama of course is fully supportive
It doesn’t help that all that grain diverted to biofuel uses MORE fossil fuel, not less
Al Gore has been very consistent in his push for the destruction of the USA. Here is another Al Gore goody.
Al Gore was the head of the Regional Commissions, where activists replaced elected officials. Stakeholder councils consist of representatives of special-interest, non-government organizations, and employees of local, state, and federal government agencies. Ordinary taxpayers are systematically discouraged from participating in these groups. The groups dictate public policy. Local elected officials can either accept the projects, or be ridiculed for rejecting federal money.
Regional Governance
My first two comments were to set the stage. BIG AG WANTED TO TRANSFER LIABILITY TO FARMERS! That was what NAIS was all about. If you can TRACK a cow back to a farm you can then make that farmer LIBEL for your crappy slaughter house practices. e-coli contamination is all about contaminating the meat with feces from a puncture intestine.
SHIELDING THE GIANT: USDA’s “Don’t Look, Don’t Know” Policy for Beef Inspection
PLEASE READ AT LEAST THE EX SUMMARY.
This is KEY to what happened to me and a friend.
The USDA was DETERMINED to get the Food Safety Modernization Act passed but they had ZERO SUPPORT and also had active push back. There was also an Animal Protection law they wanted updated so it applied to animals that never crossed state lines.
Enter the Activists.
The year before Big Ag got those wishes fufilled, I had the cinches on my ponies loosened several times so kids would fall off. I caught one pair untying my largest pony. I had them try to open my petting farm panels to let my sheep and goats out and when they couldn’t get them apart one of the SOB kicked my sheep in the eye. We had to rush her to the vet And yes she lost the eye.
The last attack on me was the week before the NC state fair.
My friend had his petting farm at my county fair the week before the state fair. THERE WERE NOT PROBLEMS AT ALL I CHECKED.
Thanks to the updated Animal welfare act, my friend had to have the ANIMAL RIGHTS ACTIVIST Bitch of a USDA inspector check his animals before he was allowed to be at the state fair.
👉 SHE SHOVED A THERMOMETER UP EACH ANIMAL’S BUTT. 👈
Up until this time E.coli O157:H7 the strain that causes illness in humans, was only found in cattle.
My friend’s sheep and goats were the FIRST to have that strain but only AFTER having been handled by that bitch. She tried to shut down the NC zoo and was very proud of it. Her own writing about that condemned her as an Animal Rights Activist.
Well my friend took his animals to the state fair. He covers the ground with shavings. Any feces will end up UNDER THE SHAVING. 👈 Personal experience.
A bunch of kids got sick with E.coli O157:H7. By the time the state looked into it, the FOOD VENDORS WERE LONG GONE and their equipment sanitized. However the petting farm area would still harbor the bacteria.
So the State pointed the finger at my friend. All his animals were confiscated and tested. OVER FOUR HUNDRED TESTS WERE PERFORMED!!! No E Coli was found on the fur or in the mouth of the animals IT WAS ONLY FOUND IN THE FECES. And as I said, those feces would be UNDER the shavings. the kids would have to dig under the shavings, pick-up and eat the poo.
Anthony Watts had the alternate possibility.
2006 — Escherichia coli
Any bets the beef served by all the food vendors at that state fair was from a Refrigerated trailer packed with ConAgra’s E. coli contaminated ground beef. OR that Animal Right Activists, hired as casual labor were deliberately contaminating the food?
OH, and AFTER the NC State fair my friend did two other big fairs with NO TROUBLE.
Also that attack just before the state fair was THE LAST I HAD since they now had the ‘SCARE EVENT’ to justify the passage of the The FDA Food Safety Modernization Act (FSMA)
Interesting the resurgence of human mad cow disease post-vaccine.
Mad cow disease is another fiasco where the US Gov’t moved to PROTECT THE GUILTY.
I can not find my notes on this part, but from memory, the UK was EXPORTING FEED that contained cow brain containing mad cow disease
Thousands of tons of the incriminated UK MBM feed was exported for cattle feed during the 1970s, 1980s and 1990s to areas that have remained BSE -free to date, such as South Africa, Sweden, Eastern Europe, Middle East, India and other Third World countries. [AND THE USA]
The UK BANNED the use of the feed in the UK BUT continued to export it. The USDA/FDA KNEW and did NOTHING to stop the importation of this contaminated feed.
U.S. rejects private tests for mad cow
I remember this fight and it made ZERO SENSE. The meat packer wanted to do the testing so he could ship to Japan. He would be using the same exact test as the USDA. Also the test is done on the cow’s brain so samples could easily be kept in freezer for additional testing BY THE USDA if they came up positive.
The only reason for BANNING the testing is because the USDA KNEW we had a disease problem and did not want it uncovered.
Now does the above make ANY SENSE??? Why would additional testing be a problem IF THERE WAS NO ILLNESS???
USDA to cut back BSE testing program
Mad Cow: Is America Next?
Tuesday April 10, 10:45 am ET
Source of Article: http://biz.yahoo.com/iw/070410/0236696.html
WHEAT RIDGE, CO–(MARKET WIRE)–Apr 10, 2007 — GeneThera, Inc. (OTC BB:GTHA.OB – News).
Gail, this may be of interest, who’s behind the livestock vaccine?
https://truthsocial.com/@DC_Draino/posts/109826135778228544
https://truthsocial.com/@DC_Draino/posts/109826058837385472
Sorry can’t seem to get them here. 🤔
Truth posts have to be copied and pasted!
What’s interesting to me about all this is, they are just going to starve their own.
At my house, we will be eating eggs and chicken. And the occasional elk burger, with a side of homegrown veggies.
In the cities, they will eat ze bugs, because they can’t have chickens, or grow a vegetable. The only thing you could hunt would be the neighbors. And the cities are where the crazy liberals live.
I don’t get it.
Those Feral humans in the cities, once they are out of food, will come HUNTING for food in rural areas. All you have to do is make sure they have access to gasoline.
When they start invading farmers there WILL BE A SHOOTING WAR and that is what the Commies need to BAN ALL GUNS. So it is a win-win from their point of view.
Don’t sell the cities short. Most, other than the ones in California, are less than an hour from farm country. There’s farmers’ markets every weekend in most places. Those of us who don’t farm or have chickens can get eggs. They are expensive, and two local chains of grocery store carry eggs from local operations, so they will be available. It’s the people who depend on Walmart for staples who are going to go without, which in and of itself is a problem.
Yes. The resourceful will be ok, IF they can avoid being overrun by the others.
I’ll never forget watching New Orleans after Katrina, and all the people sitting on a bridge with no food, no water, no supplies day after day, while the reporters came and went. It never seemed to occur to the people on the bridge to ask where the reporters were coming from, and to try to get there.
I would have hitched a ride or walked out, because I am resourceful. But the people who sat and waited for rescue are the ones who will starve in the cities.
The activists are LITERALLY mentally ill. That is why they’re so useful to the left.
Yes, they are. It’s sad.
WEF, Antifa, BLM, LBGTXYZ, Epstein, ISIS, Covid Pandemic/Vaccines, Abortion, Euthanasia, Eugenics – all are ops of the corrupt depraved globalist cabal.
…and, then, Antifa attacks goats….
https://thepostmillennial.com/portland-anarchists-attack-goat-refuge-as-revenge-over-homeless-encampment-removal
At least they did not harm the goats.